Deviled Eggs are such a special treat, but let's level up with this Alaska Style version!
They are super easy and tasty and look like a million bucks!
Smash up your yolks, as you usually would. Then add enough mayonnaise and dijon mustard to make your yolk mix a creamy consistency. To this, add a squeeze of lemon juice and a good pinch of dried dill weed.
Fill your egg white boats using a piping bag or spoon. To decorate and add lots of flavor, top with a chunk of smoked salmon, a piece of fresh dill and a tasty little caper.
These little suckers are addictive - so watch out!